The plant, with a processing capacity of over 3.500 tons/day, is located in the municipality of Maccastorna in the province of Lodi, within the Adda Sud Park.
The plant covers 135.000 square meters, of which about 27.000 are covered, and has been entirely designed in order to rationalize production flows and processes according to hygienic, energy and production requirements.
This makes it possible to have a state-of-the-art transformation process in compliance with environmental sustainability.
The technological lines dedicated to juices, purees and concentrates are composed of:
The technological systems adopted are of recent and advanced conception and allow constant and continuous monitoring of the process parameters to ensure the quality of the productions.
The control of the process and flows also allows the traceability of all production phases and processed raw materials.
The computerized bar-code coding system, provided on finished products, allows the necessary traceability information to be transferred to customers.
The technological lines for the production of pulp and diced meats consist of:
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